Check out the Vegan Cheeses section of Monica’s blog for many more vegan cheese recipes!Ĭlick here for the full recipe. We said it! But do you know what has just the right amount of holes AND the flavor and texture that will satisfy anyone’s cheese craving? You guessed it, this vegan cheese recipe by The Hidden Veggies ! It’s coconut milk-based and with a simple chopstick trick, you can create holes that will make it look like the real deal. The whole “I would go vegan if it wasn’t for cheese” argument has more holes in it than Swiss cheese. Potato-based vegan cheeses are a perfectly affordable allergy-friendly option that anyone can enjoy! Case in point: this nacho cheese sauce by Hot for Food that’s made with potatoes, carrots, pickled jalapeño, and a few other ingredients that make it taste like the real deal! With this easy vegan cheese recipe, you won’t see the point in buying the overprocessed mass-produced stuff anymore.Ĭlick here for the full recipe. This soft, spreadable, delicious vegan cheese recipe is made with tofu and just a few other vegan pantry staples, which means you can enjoy some creamy, cheesy goodness while saving money and without leaving the house – and if this isn’t the quintessential 2022 recipe goals, we don’t know what is!Ĭlick here for the full recipe. Check out the Cheeze section of their blog for even more plant-based recipes (a lot of which are nut-free)!Ĭlick here for the full recipe. This vegan nut-free cheddar slices like a dream and shreds well – and what else do we need from a vegan cheese recipe, really? Using tofu as a base, Zardy Plants added a variety of classic vegan cheese spices to it for that rich cheesy flavor, as well as some tapioca starch & kappa carrageenan. Vegan Nut-Free Cheddar Cheese by Zardy Plants Trust us when we say there will be no fussy complications in this vegan cheese recipe – just press a block of extra firm tofu, dice it into cubes, then place it in a tangy vegan brine for a little bit, and you’re set! Bonus: this is just one of the many recipes Nisha of Rainbow Plant Life has shared in her Complete Guide to Vegan Cheese that includes both best store-bought vegan cheese brands and homemade vegan cheese recipes, so be sure to check it out!Ĭlick here for the full recipe. Greek-Style Vegan Feta by Rainbow Plant Life Nut Free Soy Free Vegan Cream Cheese by Make It Dairy FreeĪlways the ones to watch out for people with food allergies and intolerances, the culinary geniuses behind Make It Dairy Free have developed a butter bean-based vegan cheese recipe that’s super easy to make, needs very few ingredients, is gluten-free, and can be made top 8 allergen-free as well!Ĭlick here for the full recipe. It can’t be easier to make, too – just mix all the ingredients in a saucepan, heat up, and enjoy! This sauce is truly versatile as you can use it for pizza, nachos, mac and cheese, burgers, toast, and wherever else you feel some vegan cheese sauce is required to take a dish to the next level.Ĭlick here for the full recipe. Easy Vegan Cheese Sauce by Ela VeganĪll you’ll need to make this simple nut-free vegan cheese recipe is coconut milk, tapioca flour, nutritional yeast flakes, water, and salt. Use it in pasta bakes, lasagna, or melted on bread or pizza!Ĭlick here for the full recipe. Straccino is a soft fresh Italian cheese generally made with cow’s milk, so naturally, its veganized version by Plant Based School is made with soy milk, soy yogurt, and a couple more ingredients that give it that tangy, cheesy flavor and melty, stretchy texture. This vegan cheese recipe is one of the many available on Thomas’ blog, and if that wasn’t enough of a gift to amateur vegan cheesemakers everywhere, he also released a free ebook called The Art of Vegan Cheese Making, so be sure to check it out !Ĭlick here for the full recipe. The best thing since sliced bread, this vegan sliced cheese is made from fermented tofu, and will be perfect for burgers, sandwiches, pizza, and more. Happy vegan cheese making! What you’ll find in this article (click on the title to jump to each section):īack to top Vegan Cheese Slices by Full of Plants National Cheese Lover’s Day (happening annually on January 20) might have been launched to celebrate the dairy industry, but we encourage you to look past that, and try a vegan cheese recipe off today’s list instead! We’ve got everything from dips and sauces to melty, grateable, and cultured cheeses, with both nut-based and nut-free options, which means everyone can enjoy them regardless of budget & allergies. Do you have one or two hands up? In either case, we’re happy to inform you that our selection of dairy-free cheese recipes is here for you to provide the familiar stretchy, tangy, melty comfort you crave, whether you’re vegan or not. Raise a hand if you’ve ever said “I could go vegan, but I love cheese too much.” Now, raise a hand if someone you know has ever told you something similar.
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